Mandrarossa

Sicily is the largest island in the Mediterranean and is home to a collection of indigenous grape varieties that have basked here for centuries in the Italian sun. Mandrarossa makes a range of modern, characterful wines that really brings them to life. Inexpensive award-winning wines – a rare combination.

Famille Perrin

The Perrin family’s winemaking expertise runs through all of their wines, from their weekday Côtes-du-Rhônes all the way through some of the most prestigious regions in the Rhône Valley. Is their Château de Beaucastel the greatest of all Châteauneuf-du-Papes? Some would say so. Taste for yourself.

G. D. Vajra

Is it a coincidence that some of the most beautiful wines are grown in some of the most picturesque places? Barolo is famous for its elegant reds and G. D. Vajra are based in the heart of the region. They make classic examples of a host of other local varieties that are found virtually nowhere else on the planet. And all are grown organically. Prepare to be seduced.

Bodegas Garzón

If Argentina and Chile can make world-class wines, why not neighbouring Uruguay? Bodegas Garzón have proved that the Maldonado region on the Atlantic coast is ideally suited to grape growing – close your eyes and you could be in Tuscany. Today they are arguably the best winery in the country. Is Uruguayan Tannat the next Argentinean Malbec? Get to know it before everyone else.